Pan's Mushroom Jerky - Teriyaki
Pan's Mushroom Jerky
Who says jerky can’t be plant-based?
This mushroom jerky is made with shiitake mushrooms, and blended with Pan’s Organic Teriyaki seasoning, for a delicious flavor reminiscent of the far east. Rich in fiber, and Vitamin D, this makes the perfect snack to fuel up for great nutrition and balanced flavor you’ll come back for time and time again.
2.2 oz | 62 g
Gluten-free | Kosher | Paleo | Plant-based | Soy-free | Vegan
Allergy statement: Made in a facility that processes products that may contain allergens.
Ingredients: Organic Dried Shiitake Mushrooms, Avocado Oil, Organic Coconut Sugar, Water, Organic Teriyaki Seasoning (Organic Orange Peel Powder, Organic Garlic, Sea Salt, Organic Coconut Sugar, Organic Ginger), Pink Himalayan Sea Salt, Organic Chia Seeds